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Earning and practsing culinary skills -Knife skills, Vegetable sanitation,Kneading and dough, Mastering five mother sauces,Making a perfect
stock,Staying Safe in Kitchen,Meat Poultry and Fish.Activities Plan a meal with starters , beverages , main course and desert for Birthday Pary. Understanding skills in hotel management-Accounting and Budgetting, Daily Operations, Bussiness Performance,Feilding customer complaints and
inquiries, Health and safety compliance.
Requirements
- The Team Challenges activity is available to groups only (20+ participants)
- Must be pre-booked in advance
- €13 per person
What's Included?
- Introductions to the equipment and initial kitting up
- Your very own friendly and dedicated instructor to oversee your day
- Bushcraft workshop learning basic survival skills
- Archery challenges on the range
- Low and high rope adventures up in the trees
- Toilets available on-site
- We can run extra sessions at a time to suit you. If you can’t easily find the date you’re after please contact us and we will be happy to help.
Price
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